Just started working at a close friends sushi restaurant a few months ago and wanted my own knife to use. Did my research, read reviews, did some cost comparison and landed on this blade. Couldn’t be happier, after 2 months the edge is still razor sharp. Didn’t realize it when I bought it but the handle is perfectly contoured to my hand (right handed).

Michael Ozinga, Customer

Great tool for the price. The bevel is great. There was one area that had a slight issue with the grind. The profile of the knife also has a issue at the tip. And the spine of the blade is very square and ruff. The blade comes fairly sharp, but I do recommend sharpening for a consistent edge.

Darrian Lill, Customer

The package arrived in Italy in record time, the seller is a serious and fast professional in shipments. The knife is born for the preparations of sushi and sashimi and has a really exceptional blade. I recommend it for professional use, a true work tool. The gift box is very accurate and excellent for storing the knife.

Luca Esposito, Customer

This is a specialty knife at an excellent price. I say this with respect for the manufacturer: if you’re a professional sushi chef, you’re probably going to spend more on a different knife. For the home cook attempting to make sushi even occasionally, you’re going to have a hard time doing any better than this

Adam Robinson, Customer